tag:blogger.com,1999:blog-17784051.post629737325032467182..comments2023-10-23T08:01:48.086-07:00Comments on Evil Cake Lady: The Baking Bible: Chocolate Cuddle Cakeevil cake ladyhttp://www.blogger.com/profile/09028488030328153196noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-17784051.post-57487235259503712772015-02-23T19:32:24.017-08:002015-02-23T19:32:24.017-08:00love all your things! yumlove all your things! yumAlpha Baker Joanhttps://www.blogger.com/profile/11362064527893799872noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-79828307268658512082015-01-07T09:57:19.773-08:002015-01-07T09:57:19.773-08:00hello Jen ,and about the caramel whipped cream I p...hello Jen ,and about the caramel whipped cream I presume you know that it killed on me I don't understand why but this never happened before but I will be trying it later on during the week sometime.Rosa V.https://www.blogger.com/profile/05291172919879100388noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-8509151785972082272015-01-06T19:32:28.644-08:002015-01-06T19:32:28.644-08:00Forgot to mention that I to LOVE the midnight gana...Forgot to mention that I to LOVE the midnight ganache. Thanks for the reminder!!Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-88487554568435453742015-01-06T19:31:27.670-08:002015-01-06T19:31:27.670-08:00Happy blog-aversary!! I like that your cake has mo...Happy blog-aversary!! I like that your cake has more room for that luscious whipped cream :) So good!!Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-14799451587223621852015-01-06T17:22:08.742-08:002015-01-06T17:22:08.742-08:00ב''ה
Love the last couple photos. Looks g...ב''ה<br /><br />Love the last couple photos. Looks great. I will also skip the stabilizing next time, I think. Jam jar is a good idea.Mendyhttps://www.blogger.com/profile/03134687611166201263noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-52700469739419933042015-01-06T11:11:37.762-08:002015-01-06T11:11:37.762-08:00Okay, let me start by saying the photos of your mi...Okay, let me start by saying the photos of your midnight ganache post have completely captured my heart! I haven't tried that recipe yet, but it's going on my short list. <br /><br />Now for your cuddle cake. huddle - lol. Funny post. Wow, 10 years blogging? I'm in awe. Have a great week.<br /><br />Patricia @ ButterYum<br />http://www.butteryum.org/roses-alpha-bakers/2014/12/Patricia @ ButterYumhttp://www.butteryum.orgnoreply@blogger.comtag:blogger.com,1999:blog-17784051.post-12603054616075436502015-01-05T17:33:17.479-08:002015-01-05T17:33:17.479-08:00Your mini cakes are adorable - everything is bette...Your mini cakes are adorable - everything is better as a mini :) Your midnight ganache is gorgeous too. Looks so dark and pretty against the whipped cream. I've got to try that whipped cream recipe - it looks so good and everyone is raving about it.<br /><br />http://bakedtoorder.blogspot.com/2015/01/roses-alpha-bakers-chocolate-cuddle-cake.htmlinthekitchenhttps://www.blogger.com/profile/00237440633784467985noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-65257935991643354632015-01-05T17:27:49.980-08:002015-01-05T17:27:49.980-08:00I love your cackles! So cute! and your beakers! Re...I love your cackles! So cute! and your beakers! Reminds me of school days. :) You are so smart to bloom chocolate in jar..i love that idea! Next time i will steal this idea! :) As long as it taste great, who cares if it sinks in the centre right? More room for the whipped cream! faithyhttps://www.blogger.com/profile/01442407119836426810noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-40154894068970506952015-01-05T15:05:32.932-08:002015-01-05T15:05:32.932-08:00Great post ECL. For someone who's not in a moo...Great post ECL. For someone who's not in a mood of baking and in the mood of skipping things, you accomplish a lot of stuff. I would like to submit a request to hear more about the oreo-tasting-caramel investigation that will happen in the near future (hopefully). I love your trick of using jars to mix the cocoa mixture! Beats having to scrape cocoa from a small whisk.Jennhttps://www.blogger.com/profile/11717898669803221775noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-58391289955582631452015-01-05T08:56:39.755-08:002015-01-05T08:56:39.755-08:00The caramel whipped cream does taste great, and I&...The caramel whipped cream does taste great, and I'm glad almost everyone's looks bad--I was concerned I'd missed something....Katyahttps://www.blogger.com/profile/04837602358691420117noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-57550595926841298332015-01-05T08:10:06.698-08:002015-01-05T08:10:06.698-08:00Looks great Jen. I loved this cake as well. Now,...Looks great Jen. I loved this cake as well. Now, remember, I am the grumpy one in this group. All complaints usually come from me. LOLRaymondhttps://www.blogger.com/profile/13703106135933586183noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-33558695061775132412015-01-05T07:55:57.711-08:002015-01-05T07:55:57.711-08:00They turned out really nice. Love the jam jar ide...They turned out really nice. Love the jam jar idea for blooming chocolate. I'm so glad you posted early. I don't do gelatin and wondered what was going to happen so now I feel better! Guess I can face making the caramel and whipping cream now.Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-56043967229662542522015-01-05T07:52:37.744-08:002015-01-05T07:52:37.744-08:00Your cakes looks good and since it sunk down a bit...Your cakes looks good and since it sunk down a bit, there was more room for whipped cream!Anonymoushttps://www.blogger.com/profile/10440952569147409819noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-86541489893450577622015-01-05T07:39:29.237-08:002015-01-05T07:39:29.237-08:00If that caramel whipped cream isn't a religiou...If that caramel whipped cream isn't a religious experience, I don't know what is. My cake sunk in the center too, but for different reasons. So I tore my sunken cake in half, ate it shamelessly with my fingers, and made another one. Who cares really. This cake can do no wrong, no matter what it looks like.Anonymoushttps://www.blogger.com/profile/04495823879430188256noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-78004022766836850322015-01-05T07:35:28.621-08:002015-01-05T07:35:28.621-08:00I love how all of the pictures of us baking has on...I love how all of the pictures of us baking has one common theme - the KA bowls, the phone or iPad, the book, a ruler (or measuring tape), a pen/pencil near .. and dirty dishes somewhere near - every time. I look at those pictures I feel better that the other 22 of us are doing the same thing - talk about baking comfort. <br /><br />I'm sorry the cake gave you some issues... I had decided toAnonymoushttps://www.blogger.com/profile/13185483325188799760noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-73450160728238146972015-01-05T07:18:02.230-08:002015-01-05T07:18:02.230-08:00Wow, Jen, you did a great job! I saw your Orange ...Wow, Jen, you did a great job! I saw your Orange Glow Chiffon experience--live and learn...which you certainly did!! You're right, that whipped cream is fantastic! I love your little glass beakers, BTW. Thanks for visiting my blog and leaving a comment! Michele at The Artful Ovenhttps://www.blogger.com/profile/05102101737940643460noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-28741083212722973222015-01-05T07:06:56.132-08:002015-01-05T07:06:56.132-08:00Jen, you did such a wonderful amazing job your cak...Jen, you did such a wonderful amazing job your cake looks great and so does the caramel cream lovely blog. next time I will give it a try the caramel whipped cream I had a problem with it actually.Rosa V.https://www.blogger.com/profile/05291172919879100388noreply@blogger.com