tag:blogger.com,1999:blog-17784051.post1897622296945064023..comments2023-10-23T08:01:48.086-07:00Comments on Evil Cake Lady: Deep Chocolate Rosebuds Cupcakesevil cake ladyhttp://www.blogger.com/profile/09028488030328153196noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-17784051.post-1084966598020641222011-09-14T16:01:18.881-07:002011-09-14T16:01:18.881-07:00I love these!! They look chocolatey, moist and tha...I love these!! They look chocolatey, moist and that ganache pertruding like that almost makes me lick my screen, ha ha. Things are a bit crazy right now but as soon as I get back to (real) baking, I'm making these!!HanaĆ¢https://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-88825679023623588832011-09-13T22:53:27.723-07:002011-09-13T22:53:27.723-07:00Melissa, never feel sheepish for buying specialty ...<b>Melissa,</b> never feel sheepish for buying specialty pans! I'm just a cheapskate who's run out of room for keeping baking supplies (they are scattered about in three different places in my kitchen). The rosebud pan does make the cutest little cakes, and I can see how much fun they would be to use year round, like you said.<br /><br /><b>Jenn,</b> I know, Marie has started a firestorm evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-21377742205998954872011-09-13T15:39:37.207-07:002011-09-13T15:39:37.207-07:00They looked awesome ECL. Even if some did not unmo...They looked awesome ECL. Even if some did not unmold perfectly, I know they taste superb. <br /><br />I also now want to know how often Marie used her pan, :).Jennhttps://www.blogger.com/profile/11717898669803221775noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-17962336559802804522011-09-13T00:43:36.023-07:002011-09-13T00:43:36.023-07:00These puddlecakes look gorgeous in their shape and...These puddlecakes look gorgeous in their shape and their texture and the ganache looks lovely and rich and just the right amount. I feel so sheepish though reading your restraint on the pan! I've loved this bake-along so much and I've loved finding any excuse to buy a new pan (sheesh). I'd feel better if knew how many times Marie had used her pan....I think its lots...lots...so many Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17784051.post-16506737694785081012011-09-12T19:41:00.446-07:002011-09-12T19:41:00.446-07:00Melinda, you've summed these up perfectly!<b>Melinda,</b> you've summed these up perfectly!evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-52522422479367136182011-09-12T15:40:54.415-07:002011-09-12T15:40:54.415-07:00Portable, chocolate cake, chocolate ganache...they...Portable, chocolate cake, chocolate ganache...they sound just dreamy!Melindahttps://www.blogger.com/profile/04616217544023543614noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-57030000552407623872011-09-12T13:17:57.997-07:002011-09-12T13:17:57.997-07:00Amanda, everything does taste better with ganache!...<b>Amanda,</b> everything <i>does</i> taste better with ganache! Well, maybe not steak...but everything else.<br /><br /><b>Lois,</b> oh so sorry to hear! I wonder why that happened?evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-27727140898990070262011-09-11T22:53:15.607-07:002011-09-11T22:53:15.607-07:00Well, I greased my silicon pans and yours turned o...Well, I greased my silicon pans and yours turned out better than mine. The ganache went to the bottom and wanted to say in the pan. :(<br /><br />Nicely done!Lois Bhttps://www.blogger.com/profile/03560321506489546079noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-3705236599982567512011-09-11T19:30:40.834-07:002011-09-11T19:30:40.834-07:00I"m with you on not buying specialty pans. Th...I"m with you on not buying specialty pans. The only ones I've ever gotten much use out of are financiers. Also, I think I will make this my new motto: everything tastes better with ganache!Amandahttps://www.blogger.com/profile/10668811767374466650noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-36711860271454251742011-09-11T17:25:08.033-07:002011-09-11T17:25:08.033-07:00Vicki, thank you! I could use one right now, too. ...<b>Vicki,</b> thank you! I could use one right now, too. (I made these last week.)<br /><br /><b>Marie,</b> of course now all I can think about is how many times you've used your pan??evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-17784051.post-68149911166013021322011-09-11T14:08:04.667-07:002011-09-11T14:08:04.667-07:00I was going to indulge in some good-natured teasin...I was going to indulge in some good-natured teasing (at your expense) about your refusal to buy this completely adorable rosebud pan, but I have to admit that the cupcakes look great and the ganache might be more noticeable in the cupcake than in the rosebud.<br />All the same, I do kind of think you should buy that pan.<br />Just don't ask me how often I've used mine.Mariehttp://heavenlycakeplace.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-17784051.post-32126999415972086522011-09-11T10:56:25.728-07:002011-09-11T10:56:25.728-07:00They turned out lovely! I could go for one right ...They turned out lovely! I could go for one right now with a latte.Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.com